It won’t make or break this because that lavender is really the key. This is the perfect summer iced coffee recipe! Just a TOUCH to really enhance that lavender. It’s lightly floral, naturally sweetened flavor with a boost of caffeine will lift you up in all the ways! Add the milk and syrup and stir together well. This is key to getting a pronounced lavender flavour. Add milk up to 7/8ths of the glass as needed. I have also tried this with cold brew coffee and it tastes amazing. Dried lavender works really well (and has the most amazing smell ever when you open the box) so I tend to buy it in bulk and use a few stalks every week or so for a new recipe. I recently published a super easy lavender simple syrup recipe, and was happy to find that this exact simple syrup can be combined with a regular iced latte recipe to create this absolutely delicious lavender latte. Strain the concentrate and store in a closed container in the fridge, use as desired! Another herb-inspired drink is what drinkers commonly refer to as ‘purple drink,’ which consists of soy milk, passion iced tea, and vanilla bean syrup. It’s crazy! Feel free to adjust the amount of lavender syrup to your taste. The iced honeycomb lavender latte or frappuccino is a popular limited-edition drink in specific countries and consists of Starbucks’s signature blonde espresso roast, simple syrup, and milk. One of the reasons I started this blog was for me to document flavours and ideas that I come across. Can’t wait for you to try this brand new tea latte recipe that will have you swooning all summer long! Pinning images helps Honestly Relatable grow. Ingredients. I used my latte machine to brew espresso, then left the espresso in the fridge for about 15 minutes. Add in vanilla extract, honey, and Purple Lavender Simple Syrup into a glass. I decided to recreate it as an iced coffee recipe instead. And back in the day, I made lavender white chocolate popcorn. They’re also really cute when I have the girls over and make lattes! I am ordering lavendar now! In a separate mason jar, use an electric frother for a few seconds to froth the milk. I believe your healing journey with real food can be a stress-free lifestyle, filled with joy and flavor. Cook for 1 minute. Add milk up to 7/8ths of the glass as needed.Add in lavender simple syrup, starting with 2 tablespoons and taste test. Mix together one cup of water, two cups of sugar, and four tablespoons of lavender all in one small saucepan. Remove from the heat after the sugar dissolves and just before the water boils.At the same time, brew 1 cup of espresso and place it in the fridge for 10-15 minutes.Pour the espresso into a glass over ice. Category: Recipes You can easily make this iced coffee recipe hot as well by simply not adding ice. Your email address will not be published. A charming, purple coloured drink, the Lavender tea latte is not just tasty, but full of relaxing benefits for your body. I plan to sit out on my porch and sip it during the afternoon hours when I need a little caffeine jolt. 4 Ounces Cafe Bustello (1 TSP to every two ounces of water so 4 TOTAL ounces). Your email address will not be published. So many options. Honey and lavender are a natural pairing, and it works well in this creamy, cold and smooth drink. It has lavender flavor but it’s not as potent as fresh lavender, which packs a powerful punch. posted in: Breakfast, Drinks, Recipes, Spring © 2020 Honestly Relatable - A Wichita, Kansas Based Lifestyle Blog by Alissa F. Futhey, on No Equipment Needed Iced Lavender Latte Recipe. Pour 1/3 cup tea over top in each glass and with remaining tea, reserve in case you'd like it stronger or use it for another serving later! This site uses Akismet to reduce spam. The lavender syrup is subtly sweet and fragrant, and it adds just the right amount of flavor to an otherwise dull latte. These are from the Amazon basics set linked here. You can literally add lavender to anything (and I often do), but lavender adds a special softness to an iced coffee drink that makes me go ahhh. She also made it known there is NO SHAME IN INSTANT ESPRESSO! All you have to do is follow the exact directions but switch out the milk for a dairy-free substitute at the very end. You can totally skip it or use raw honey or another preferred sweetener. May be my new morning go-to!ReplyCancel, […] Dairy-Free Iced Lavender London Fog Latte | Food by Mars […]ReplyCancel, Can fresh lavender flowers be used to make the concentrate? It’s a milky espresso-based drink with: When I tried the Starbucks version, I found it a little weak in lavender flavour (that’s probably because I love strong flavours) and it had way too much ice. Add two tablespoons honey to a small saucepan with a quarter cup of coffee. After that, it was ready to pour into a glass (over ice) and then add milk. If you continue to use this site we will assume that you are happy with it. It’s actually insanely simple to get lavender. It’s a milky espresso-based drink with: cold foam; lavender syrup and; honeycomb on top; When I tried the Starbucks version, I found it a little weak in lavender flavour (that’s probably because I love strong flavours) and it had way too much ice. One of the most common questions I get is “How do you take care of your curls?” This comprehensive guide is always being updated and follows the #CGMethod. All of this can be adjusted to your taste level! Cafe Bustello is good (I’m not an expert) and it gets the job done and NO EQUIPMENT IS NEEDED! Spaghetti with Butternut Squash and Swiss Chard, Spaghetti with Roasted Tomatoes, Peas, and Crab. Add honey and stir in. Remove from the heat after the sugar dissolves and just before the water boils. It was my first official recipe! In this example I made this drink as a latte. Strain the mixture to remove the lavender buds. Boil (almost simmer) for five minutes. Bring to a simmer and then let the mixture cook for a minute. Lavender tea works as a de-stressing drink for the mind, body and skin. Click here for my full privacy policy and disclosure. You found me. To recreate this at home, I made a Purple Lavender Simple Syrup that is steeped full of lavender.